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Today, Franklin Baker is a privately-held company and one of the largest global suppliers of desiccated coconut products with plants are located in the Philippines at San Pablo, Laguna and Davao, Mindanao.   Our products are shipped to over 50 countries worldwide across the US, South America, Europe, Middle East, Africa and Asia Pacific.

We are the leading and preferred supplier of desiccated coconut to major food manufacturers in the U.S accounting for close to a 50% share of total Philippine coconut exports to the USA. With our proprietary pasteurization process you can be assured of high quality products supported by extensive food safety certifications: ISO 9001 & 22000, HACCP, Halal, Kosher and BRC.

Franklin Baker now offers proven supply reliability and a broad product range including:

Vision

Franklin Baker® will be the preferred supplier of quality processed food products and ingredients to the global food markets.

Mission

Franklin Baker® will grow from its roots of being the gold standard producer of desiccated coconut by leveraging our expertise to expand into higher-value food products. We will expand our product line and market reach through strategic investments in the food supply chain.

Values

We will conduct our business fairly, honorably, and professionally in all dealings.

Customer-Centric Focus

Our success lies in being able to satisfy our customers’ needs. We will exceed their expectations of product quality and value, and will utilize technology to deliver service excellence.

Employees and Community

We acknowledge our responsibility to provide our employees a stable and harmonious working environment and to help enhance the quality of life in our communities.

Environment

We affirm our unwavering commitment to protect the environment that nurtures us.

Investors

We are committed to deliver superior returns to our shareholders.

Franklin Baker’s Heritage book entitled COCONUT CHAMPION showcases the company’s history for over 100 years. It is a detailed account of the legacy of the Franklin Baker group and the significant role it has played and continue to play in the coconut industry. This book documents the generations of knowledge that exist within the company on the coconut, its manufacturing process and the critical contribution the coconut makes to the Philippine economy.

This book is not for sale. For a minimum donation of P5,000 or $100, to Franklin Baker Foundation, Inc. you may receive a copy of the book as a token of our appreciation. All proceeds will fund socio-economic projects that will directly benefit the coconut farmers and their families.

DONATIONS

Donations may be made by:
1) Making a check payable to: Franklin Baker Foundation, Inc. and delivering your check to the company’s head office located at 4th Floor Phinma Plaza -39 Plaza Drive, Rockwell Center, Makati City, 1200 Philippines

2) You may make a direct deposit for a minimum amount of P5,000 or $100 to the following accounts and scan, email your deposit slips to bunny.sisante@franklinbaker.com

PHILIPPINE PESO ACCOUNT:
BPI Peso account – 3521-1079-35
Bank of the Philippine Islands
103 G Level R1 Powerplant Mall
Rockwell Center, Makati City

US DOLLAR ACCOUNT:
BPI USD account – 3524-1292-39
Bank of the Philippine Islands
103 G Level R1 Powerplant Mall
Rockwell Center, Makati City
Swift Code: BOPIPHMM

Once donations are acknowleged, you may claim your books at the company’s head office.

You may request for mail delivery, but will be charged the delivery fee as quoted by the third party delivery service.

FRANKLIN BAKER FOUNDATION, INC.

The Franklin Baker Foundation supports coconut farmers in improving their livelihood in the Philippines. The foundation will have programs in training and education of good farming practices, in improving yield and coconut production, and micro financing. It will aid farmers in obtaining farming equipment, and assist in logistics to bring harvest to market. With the help of its corporate partners and network, Franklin Baker Foundation, Inc. aims to bring its vision of uplifting the lives of coconut farmers and their families to reality.